Quick and Easy Guacamole Dip Recipe

GUACAMOLE An authentic, fresh and traditional guacamole dip recipe. I N G R E D I E N T S: 2 or 3 avacados (ripe but not mushy) 1/2 cup of your favorite salsa (or the one at iShopSouthwest) 2 tablespoons lemon juice I N S T R U C T I O N S Peel and pit avacados. Mash with a fork or potato masher to desired smoothness (a few small lumps is fine). Mix in salsa and lemon juice. Store in refrigerator until ready to use. Hint: Guacamole is best when fresh, so prepare the day of use if possible. It will however, keep for several days in the refrigerator.